En av de mest betydningsfulle hendelsene var da Trondheim ble valgt som vert for Bocuse d’Or Europe i 2024, en av verdens mest prestisjefylte kokkekonkurranser.
Fantastic locale. Welcoming personnel it is possible to buy with the QR code put on the desk and meals will come out in 15 minutes or fewer. Food items was awesome!
The door into the restaurant is a tiny bit complicated And that i wasn't absolutely sure When the restaurant was in fact open up or not. General, I'm proud of my practical experience here and would advocate it.
BOX brud er en brudesalong i hjertet av Trondheim. Her får du vite mer om butikken og utvalget der!
Outstanding location to have beverages or evening meal (or both equally!) Big array of area beers. Terrific locale and good new music range. One of my most loved places in Trondheim
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Provider was fantastic, waitresses were pleasant and friendly. They easily speak English if needed. Restaurant itself doesn't have history new music and It is good to talk with your company.
The chef’s speciality snack of duck liver and burnt leek might be the foods blogger’s favourites, in addition to the refreshing cucumber and yogurt palate cleanser.
Vi var på Klarlund Expo for se verdens mest eksklusive klokkemerker, snakke gavetrender med ekspertene og se fantastiske smykker.
We had A 3 program evening meal - a starter, most important training course and dessert. The standard of the meals was brilliant except for the salty potatoes in the key study course.
«Josefa», kanskje den beste osten jeg har smakt laget av leche cruda. Servert med iskald eplejuice.
Fantastic foods and an excellent ambiance. Excellent workers and interesting wines and beer. In the event you are looking for an encounter you must take a look at Lilleby and Credo.
Wonderful assistance. Seriously kindly adopted our reservation requests and Distinctive food stuff requirements. Fantastic see plus read more the fish was superb.
quantity was so much better. The seafood crudo tostada experienced more than enough seafood that you could flavor rather then what we experienced at FAGN. The spicy Argentinian shrimp was tasty. The most effective was the mixed vegetables in time. Grilled, deep fried, or fermented inside of a seafood broth.